Cairo

Cairo has a wide range of drinking options from the very traditional to fashionable and modern. At the other end of the scale, almost any street in Cairo has a traditional coffee house, ´ahwa, a traditionally male institution of social life tracing many hundreds of years back in history. Besides that you'll find everything from fruit stalls to patisseriés and bakeries and modern cafés whipping up all varieties of modern European coffee. In addition to the traditional Turkish coffee and shai tea, virtuall everywhere you'll find drinks like hibiscus tea kerkedeeh, served warm or cold depending on season, sahleb, a milk-based drink usually served in winter, fakhfakhenna a kind of fruit salad, sugarcane juice, mango and tamarind juice, Tamr hindi.

fruit juice stalls

During the hot Cairo summer, fruit juice stalls selling fresh juice and occasionally fruit salads and other soft drinks are a delight not to be missed. Basically these places sell fresh-pressed juice of whatever is in season. Typical choices include orange bortoqâl, lemon limon, mango manga and strawberry farawla, guava gawafa, pomegranate Rummān. Prices and quality depend on season and availability. These places are spread out around the city and available at almost all the places tourists typically visit and in all local residential districts. Traditional coffee houses or fruit juice stalls might sell all or some of these drinks.

A health reminder Use extra care if you choose to consume beverages from fruit stalls. In general, food handling procedures are not up to Western food sanitation standards. It should also be noted that some vendors mix their fruit juices with less-than-perfect tap-water.

traditional coffee houses

Cairo remains one of the best cities in the world to sample the traditional coffee house culture of the region. They are called maqhâ in Standard Arabic, but in the local dialect this is turned into ´ahwa. The Turkish coffee remains an invariable ingredient in any Cairene coffee house, and water pipe sheesha and tea is even more popular. While considered "old fashioned" for a time, these places are again turning fashionable among younger crowds and even smoking a water-pipe is no longer a male-only pastime. Places vary from just a small affair--plastic chairs and tables put out on the street--to more elaborate cafes especially in upscale and tourist areas.

A social institution

When coffee was introduced to the Arab and Islamic world in the 1600s the Islamic clergy attempted to outlaw it. However people's cravings soon convinced the sheikhs against this, although even today the most pious followers of Islam would still avoid visiting an ´ahwa. For most Egyptian men however, it is an important social institution, usually near one's home and the local mosque or church. It is the place to chat, pick up the latest news, read the paper, watch a TV show or a soccer match, or simply people watch while puffing a waterpipe sheesha. Some say there are more than 20,000 coffee houses in Cairo. Today Downtown and Islamic Cairo are the best places to visit for a sampling of this essential part of Cairene life.

For many, the sheesha or water pipe, is the main attraction of any visit to a Cairene coffee house. It is usually available in at least two varieties, mu´assal, pure tobacco, and tofâh, apple-flavored. Other fruit varieties are sometimes available. Coffee houses range from the more elaborately decorated to a simple counter and some plastic chairs and tables spread out in the street. Foreigners are invariably made welcome, although women might feel uncomfortable visiting coffee houses in traditional, poor areas of the city. However, in downtown and the tourist areas of Islamic Cairo single or women-only groups should not expect anything more than the ordinary hassle.

Turkish coffee ´ahwe turki is served either sweet helwa, medium sweet masbout, with little sugar sukr khafeef or no sugar sâda. Sweet means very sweet. Tea shai is served either as traditional loose tea kûshari, not to be confused with the Cairo macaroni-rice stample kushari, known as dust tea in English, or in a tea bag. Most coffee shops usually offer fresh mint leaves to put in your tea, upon request. A range of soft drinks are usually available. Most typically you will find hibiscus tea karkadee, served warm in the winter season and cold during the warmer parts of the year.

modern cafes and pastry shops

Modern cafes and patisseries are spread out around the city. Typically they serve light food like sandwiches and salad in addition to espresso-based coffees and pastries. Many of these places are chains, like Cilantro, Beanos, Cinnabon, Orangette, The Bakery and Coffee Roastery. Most of these places, including all the chains mentioned above, offer wireless internet connection as well. International chains such as Costa Coffee and Starbucks are also widely available throughout Cairo.